I was making some sausage rolls on board the yacht today for the crew, so I decided to make a new video on how to make them. I have an older longer video on YouTube, but I figured I could make a newer shorter one for IGTV.

I’m always kinda surprised by how many times Aussie’s ask where they can get meat pies and sausage rolls in the US. They’re so easy and cheap to make. The longest part of the process is defrosting the frozen pastry. The prep is about 5 minutes, and cooking time about 25-30.

Give em a go. They’re delicious.